Food Service Assistant (Child Development Center) (Temporary/Part-time)

Food Service Assistant (Child Development Center) (Temporary/Part-time)


Nash Community College
522 North Old Carriage Road
Rocky Mount, NC 27804
Phone: 252-443-4011

Job Location

Child Development Center





Job Category

  • Skilled Crafts

Application Period

Opens: Thursday, October 31, 2019
Closes: Sunday, December 1, 2019

Target Start Date

Wednesday, November 6, 2019

Expected Work Hours


Reports to

Director of Child Development Center

Employment Type


Minimum Qualifications

Have two years of verifiable experience with food service management. Must submit a federal background check with fingerprints. Be able to lift, bend, stoop, and carry about 25 pounds. The confidentiality of each child and family must be maintained at all times.

Immunization Required: Must have a current TB skin test, a federal background check and in good physical health as evidence by an annual physical examination documentation.

Must have a valid driver's license and clean driving record. 

Preferred Qualifications


Position Description

Responsible for age appropriate and nutritious daily meals, weekly food shopping, cooking lunch, prepping breakfast, prepping snack, food inventory and working with the Early Childhood Coordinator to make sure menus are up to date. .

Essential Responsibilities:

  • Must be able to demonstrate a nurturing and respectful manner to children, parents, students, and each other.
  • Maintain flexibility with staff patterns, schedules, and center responsibilities as the goal of the center is to provide quality early education that requires the performance of various duties to benefit the program.
  • Support, and comply with all Center policies.
  • Understand nutrition requirements and CACFP guidelines
  • Be knowledgeable of meal patterns
  • Wash dishes, utensils, and pots and pans
  • Clean stoves, countertops and other kitchen surfaces daily
  • Clean refrigerators, freezers,(monthly) and cabinets as needed
  • Sweep floors daily
  • Understand and maintain the environmental health sanitation requirements
  • Promotes healthy eating practices according to Division of Child Development and Early Education.
  • Read and comply with all correspondence issued by NCC and/or Director.
  • Prepare food served to children and staff

Job Post Contact


Morgan H. Roberson, Director of Human Resources


**Nash Community College will only accept applications that are submitted online through the online application system. Please visit to view any vacancies and submit your application.**